The City of Gastronomy and Wine in Dijon is a modern cultural site dedicated to the French gastronomic meal and the rich culinary traditions of Burgundy. Located at the gateway to the historic center the building celebrates UNESCO-listed gastronomic heritage of France through exhibitions and immersive experiences.
Opened in 2022 on the site of the former Saint-Bernard hospital the complex combines restored historic buildings with contemporary architecture. It was created as part of the recognition of gastronomy as an important element of cultural identity of France and aims to showcase the knowledge and traditions linked to French cuisine and wine.
Visitors can explore interactive exhibitions and learn about the history of French cooking and winemaking. The site also features restaurants and cultural spaces that highlight the world-famous culinary reputation of Burgundy.
Today the City of Gastronomy has become one of the key attractions in Dijon connecting heritage and the art of living in a single vibrant destination.
